[BioC] loess and limma
john seers (IFR)
john.seers at bbsrc.ac.uk
Thu Sep 14 14:46:37 CEST 2006
Hi Sean
Thanks for the reply. I guess what you are confirming that it is because
there are too few points. I guess what surprised me was that there was
absolutely no trace of a result. Have you any idea how many points are
needed for the data to become "real"?
>You could increase the value of span to
>see how it affects your results.
I did try this but it did not help.
---
John Seers
Institute of Food Research
Norwich Research Park
Colney
Norwich
NR4 7UA
tel +44 (0)1603 251497
fax +44 (0)1603 507723
e-mail john.seers at bbsrc.ac.uk
e-disclaimer at http://www.ifr.ac.uk/edisclaimer/
Web sites:
www.ifr.ac.uk
www.foodandhealthnetwork.com
More information about the Bioconductor
mailing list